Lentil (Lens culinaris), one of the main food leguminous crops grown in Algeria. The objective of this work is the evaluation of the genetic variability of 12 cultivars through agro-morphological, cytogenetic, biochemical ...

The planet's natural resources have been overexploited in order to handle the growing human population, leading to significant loss of biodiversity, climate change and disruption of the nitrogen cycle. Since then, the ...

The worrying environmental situation in Algeria today is the result of the irresponsible use of non-renewable resources to meet the excessive needs of industry and agriculture over the past century, several persistent ...

The aim of the research is to evaluate the interaction between salinity and the micronutrients represented in Fe and Mo, on certain physio-morphological, biochemical and histological characteristics on the leaves, stems ...

The Beni Haroun dam is a vital source of water for drinking and irrigation in the city of Mila, Algeria. In this study, an assessment of the quality of irrigation water and its impacts on the properties of irrigated soils ...

The aim of this work was the obtaining of interspecific hybrids between wheat and wild Aegilops species as the female parent. The Aegilops genus is a potential genes source to genetic breeding for drought tolerance which ...

Precipitation variability is one of the most important elements for climate and hydrometeorological studies. North African countries, and specifically Algeria, have an increased sensitivity to climate variability, particularly ...

In our study we focused our work on the treatment of food waste by vermicomposting in the presence of Eisenia fetida. Furthermore, we have used 4 types of beddings for earthworms: dead chestnut leaves, vermiculite, soil, ...

This work focuses on the study of the endophytic bacterial flora of H. pallidum and L. spartum roots, growing on the soil of mining region polluted by Sb and As, and the determination of the physiological, biochemical and ...

The assessment of pollution intensity, through passive biomonitoring processes is a very efficient nvironmental technique used for several decades. Indeed, the use of organisms makes it possible to overcome encountered the ...