Regular assessment of the growth and nutrition of infants are essential elements of health care in
order to detect problems related to their nutritional status early before they are seriously
compromised. The main objective ...
Nutrition education is a process of acquiring knowledge and know-how in the field
leads to a nutritional approach mainly cognitive whose primary purpose the improvement of
population health by improving eating habits. ...
The objective of this work is to see the state of catering in two walleyes and know the
rules and measures taken in the catering. This thesis is divided into two parts, one which is part of a tour places in six schools, ...
These two last decades, one could note a progressive increase in the content nitrates nitrites of certain water of consumption, the threshold considered as content acceptable for human consumption should not exceed 50 Mg ...
The objectives of this work are the estimation of the prevalence of celiac disease at
Constantine city and the study of the associated dietetics.
We carried out a retrospective analysis of all patients with celiac disease ...
In the goal to appreciate faculties to the transformation produces some derivative of the mixture (cool milk / recombinated milk) used in our country as palliative to the deficit of the production in raw milk, we achieved ...
The aim of this work is study the food neophobia in old children from 5 to 10 years of
the commune of Constantine. The population of study is targeted with the children provided education in the primary establishments; ...
The breast-feeding is the most natural and more adapted way to nourish a child. The superiority of mother's milk compared to cow's milk and the industrial substitutes is widely admitted and summarized in the Anglo-Saxon ...
The main objective of this study is to investigate the relationship between fat detection threshold and weight status of adult women The study included 140 women aged from 18 to 50 years old. Exclusion criterias were ...
In order to know poor households, manage to eat, their food ritual and if their diet is nutritionally adequate, we conducted a survey followed by three 24-hour dietary recalls for a year with beneficiaries of the oldest ...
The importance of breastfeeding is now obvious and is no longer to prove. WHO advocates exclusive breastfeeding for up to 6 months, and continuation of breastfeeding until the age of 24 months with the introduction of ...
Our work consists of studying the behavioral determinants of appetite and the involvement of the bile acid receptor TGR5 in the modulation of food preferences and its association with obesity. A survey on eating behavior ...
School meals (RS) must provide meals to students in order to increase the schooling rate, improve their diet and academic performance. In Algeria, the number of school canteens has grown significantly. The number of student ...
Noncommunicable diseases (NCDs) are major causes of morbidity and mortality worldwide. In Algeria diabetes is the second chronic disease after hypertension (hypertension). Metabolic syndrome with these characteristics is ...
The main aim of our thesis was the evaluation of the nutritional quality of food offers (FO) in collective restoration (CR) through the food and nutritional aspects of the offers of the university canteens (UCant). The CR ...
The health status of young people has repercussions on the continuation of their studies and on their adult life. They were described as a population which is characterized by a high frequency of behavior said at risk. Few ...
Cancer is the second leading cause of death in the world. In Algeria, cancer is the subject of a national control plan (2015 - 2019). The cancer has negative effects on the nutritional state of the patient, effects caused ...
The purpose of our work is to study weight gain in pregnant women and its impact on
the health of the mother and child in Constantine (Algeria).
This study focused on the follow-up during the nine months of pregnancy of ...
Growth charts are graphical illustrations of body measurements represented by age
and sex. There has been, until now, no Algerian references to evaluate growth.
The aim of this study was to develop reference growth ...