Profil de résistance de e coli chez le poulet de chair dans la région de Constantine.

Ait kaki, Yasmine; Lezzar, Nawel

dc.contributor.author	Ait kaki, Yasmine
dc.contributor.author	Lezzar, Nawel
dc.date.accessioned	2026-01-21T09:48:15Z
dc.date.available	2026-01-21T09:48:15Z
dc.date.issued	2022-07-14
dc.identifier.uri	http://depot.umc.edu.dz/handle/123456789/14824
dc.description.abstract	The objective of our study is to assess the degree of resistance acquired by strains of Escherichia Coli in a poultry farm in the Constantine region. 100 samples of droppings were taken at random from broilers treated with antibiotics. Antibiotic results show that these strains of Escherichia Coli have developed resistance to commonly used antibiotics, cyclins, quinolones, amoxicillin, sulfamethoxasole-trimethoprim.	fr_FR
dc.language.iso	fr	fr_FR
dc.publisher	Université Frères Mentouri Constantine 1	fr_FR
dc.subject	Aviculture et pathologie aviaire: pathologie aviaire	fr_FR
dc.subject	Poulet de chair	fr_FR
dc.subject	Escherichia Coli	fr_FR
dc.subject	Antibiotique	fr_FR
dc.subject	Antibiogramme	fr_FR
dc.subject	Résistance	fr_FR
dc.subject	Broiler	fr_FR
dc.subject	Antibiotic	fr_FR
dc.subject	Antibiogram	fr_FR
dc.subject	Resistance	fr_FR
dc.subject	دجاج التسمين	fr_FR
dc.subject	Escherichia Coliمضاد حيوي	fr_FR
dc.subject	مضاد حيوي	fr_FR
dc.subject	مقاومة	fr_FR
dc.title	Profil de résistance de e coli chez le poulet de chair dans la région de Constantine.	fr_FR
dc.type	Thesis	fr_FR