BENCHIHEUB, Meriem; BELAHMADI, Mohamed Seddik Oussama; BRAMKI, Amina; BENKAHOUL, Malika; KACEM CHAOUCHE, Noureddine
(université frères mentouri constantine1, 2023-10-05)
Subject description: In the cheese industry, aspartyl proteases are used as a coagulating agent
and rennet was the first to be used. It is an enzyme extracted from the stomach of young ruminants.
Indeed, it is relatively ...