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| dc.contributor.author | Rebah, F. |  | 
| dc.contributor.author | Ouhibi, C. |  | 
| dc.contributor.author | Ben Nasri, M. |  | 
| dc.contributor.author | Stevens, S. |  | 
| dc.contributor.author | Attia, H. |  | 
| dc.date.accessioned | 2022-12-18T10:04:35Z |  | 
| dc.date.available | 2022-12-18T10:04:35Z |  | 
| dc.date.issued | 2015-10-21 |  | 
| dc.identifier.uri | http://depot.umc.edu.dz/handle/123456789/13570 |  | 
| dc.language.iso | fr | fr_FR | 
| dc.publisher | Université Frères Mentouri - Constantine 1 | fr_FR | 
| dc.subject | vitamine C | fr_FR | 
| dc.subject | glutathion | fr_FR | 
| dc.subject | conservation au froid | fr_FR | 
| dc.subject | pool d‟ascorbate | fr_FR | 
| dc.subject | tomate | fr_FR | 
| dc.title | Effet de la conservation au froid sur la qualité post récolte des fruits de tomate | fr_FR | 
| dc.type | Article | fr_FR | 
             
        
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