This study is focused in the application of different advanced oxidation processes in a homogeneous and heterogeneous phase for the treatment of two dyes: the AY and the CV. The direct photolysis of dyes by the artificial ...

he symbiosis Rhizobium-legumes is a natural process, which can benefit the plant by the assimilation of atmospheric nitrogen. In Algeria, beans or Phaseolus are leguminous plants that play a prominent role in human ...

The bank soils of Rhumel wadi subject to anthropogenic pressures from human activities. These activities are a source of soil contamination by trace metals (TM). As soil chemical measures are insufficient, the determination ...

Mentha species are widely used by native habitants of El-Tarf region, as condiment, flavor or herb in culinary preparations but also used for therapeutic properties as carminative, sedative, antispasmodic and well known ...

The purpose of our work has focused on the study of Teucrium polium L. Capitatum, which is a widespread medicinal plant in algerian steppes. Several study topics were investigated such as the morphology, physio-biochemical ...

The exploitation of natural and induced genetic diversity is the basic condition for the improvement of the plant in the development of varieties with desired traits. For this purpose the application of physical and ...

The wound healing potentialities of traditional Algerian phyto-pharmacopeia lie usually in some oily preparations, that their nutritional and pharmacological properties are related to an overall and synergic action of ...

The in vitro evaluation of three durum wheat genotypes (Djenah Khetifa, Oued Zenati and Waha( to water stress tolerance simulated in vitro by different concentrations of PEG 6000 indicated significant differences among ...

Chickpea (Cicer arietinum L.) occupies an important place among food pulses for being an essential source of protein in many countries of the world or locally in Algeria. Many obstacles face the cultivation of chickpea in ...