Effect of Dietary Addition of 4% Glucosamine on Serum Lipids  and Body Fat in rats

dc.contributor.author	Mentouri, I
dc.contributor.author	Laouana, R.
dc.contributor.author	Khedara, A.
dc.date.accessioned	2022-12-08T08:22:22Z
dc.date.available	2022-12-08T08:22:22Z
dc.date.issued	2014-05-13
dc.identifier.uri	http://depot.umc.edu.dz/handle/123456789/13286
dc.language.iso	fr	fr_FR
dc.publisher	Université Frères Mentouri - Constantine 1	fr_FR
dc.subject	Glucosamine	fr_FR
dc.subject	Hypercholesterolemia	fr_FR
dc.subject	Hypertriglyceridemia	fr_FR
dc.subject	Nitric oxide	fr_FR
dc.subject	Obesity	fr_FR
dc.title	Effect of Dietary Addition of 4% Glucosamine on Serum Lipids and Body Fat in rats	fr_FR
dc.type	Article	fr_FR