Biotechn ologies et Industries http://depot.umc.edu.dz/handle/123456789/13360 2026-06-02T16:51:18Z 2026-06-02T16:51:18Z Elliker-trimithoprime un nouveau milieu de culture spécifique pour le genre Lactococcus Senouci, DE. Bensaid, N. Benatia, S. Heddadji, M. Kihal, M. http://depot.umc.edu.dz/handle/123456789/13810 2022-12-22T09:34:44Z 2015-10-21T00:00:00Z Elliker-trimithoprime un nouveau milieu de culture spécifique pour le genre Lactococcus Senouci, DE.; Bensaid, N.; Benatia, S.; Heddadji, M.; Kihal, M. 2015-10-21T00:00:00Z Fermentation of milk by probiotic bifidobacterium strains in pure culture and in mixed culture Mehdi, K. http://depot.umc.edu.dz/handle/123456789/13808 2022-12-22T09:04:07Z 2015-10-21T00:00:00Z Fermentation of milk by probiotic bifidobacterium strains in pure culture and in mixed culture Mehdi, K. 2015-10-21T00:00:00Z Formulation d’un aliment pour le tilapia (Oreochromis niloticus) à partir des sous-produits de l'industrie agro-alimentaire Djeziri, M. Nouri, H. Zirour, F.R. http://depot.umc.edu.dz/handle/123456789/13807 2022-12-22T08:52:00Z 2015-10-21T00:00:00Z Formulation d’un aliment pour le tilapia (Oreochromis niloticus) à partir des sous-produits de l'industrie agro-alimentaire Djeziri, M.; Nouri, H.; Zirour, F.R. 2015-10-21T00:00:00Z Phenotypic and molecular characterization of two thermophilic aerobic bacteria strains isolated from an Algerian hot spring and investigation of their hydrolase production Gomri, MA. Kharroub, K. Khaldi, T.M http://depot.umc.edu.dz/handle/123456789/13806 2022-12-22T08:45:39Z 2015-10-21T00:00:00Z Phenotypic and molecular characterization of two thermophilic aerobic bacteria strains isolated from an Algerian hot spring and investigation of their hydrolase production Gomri, MA.; Kharroub, K.; Khaldi, T.M 2015-10-21T00:00:00Z